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Food & Wine Pairing: Venetian Apple Fritters and Canella
Because Carnival was a time for people to use up the last of their perishable goods before fasting at Lent, cakes and other baked goods have become a mainstay of the festival. The most famous of these are the carnival fritters or Frappe. Walking down the streets of Venice visitors…
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Industry News
What To Drink Now: 5 Worldly Reds To Toast The Weekend
Happy Sunday! If you are managing through a “dry January” congratulations, you are in your last week of holding out. If you are like me who resolved simply to take a wine country trip every day through the bottle, making every glass an adventure, let’s go around the world with…
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Company News
Why ‘Active Agers’ Could Help Drive Post-Pandemic Sales
Consumers over 50 are drinking more, spending more, and embracing innovation more than past generations. The industry should stop ignoring them A few years ago, Bart Watson, the chief economist for the Brewers Association, decided to stage a craft beer tasting for the residents of his grandmother’s retirement community. Many…
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Industry News
Finding value: smart picks from Italy’s top producers
From north to south, Italy’s leading winemakers continue to captivate with their benchmark wines, but while these are often out of reach of the majority, there is usually value to be found elsewhere in their ranges. James Button highlights the smart picks… Italy’s top estates are renowend for producing wines…
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Company News
Spotlight on Prosecco: Celebrate the Everyday
Prosecco’s History Prosecco DOC comes from Italy’s northeast – specifically Friuli Venezia Giulia and Veneto. But if we’re talking about Prosecco Superiore DOCG, it can only be made in the hilly area of Conegliano Valdobbiadene, which was just named a UNESCO World Heritage Site. An incredible recognition for a wine…
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Company News
Franciacorta: 10 Things to Know about the Wine
When it comes to celebrating Champagne has been the long-time standby, but in the past ten years, a newcomer to the Sparkling scene has been making waves. Italy’s Franciacorta is from the northern part of Italy. So pop and bottle and celebrate these ten facts about Franciacorta that you probably…
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Company News
Spotlight on Franciacorta: Italy’s Premier Sparkling
At Ferghettina, owner and winemaker, Laura Gatti explains they had three hailstorms, with the strongest occurring on August 18th in Cazzago San Martino (1 of the 19 Communes of Franciacorta). This forced Laura to pick her grapes earlier than usual (which was approved by the Ministero delle Politiche Agricole) with…
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Company News
Mattia Vezzola Named Best Italian Winemaker 2020
Dear friends, It happened for the fifth time that I have been considered as the Best Italian Winemaker 2020! Thanks to Food and Travel, one of the most important international magazines of food, wine and enogastronomical journey. The award was given to me by my dear friend Riccardo Cotarella, the…
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Industry News
6 Red Wines Under $20 to Pair With Fall Festivities
As the days grow cold and the leaves begin to change, nothing is more warming than a glass of red wine. From now until the new year, there are all kinds of dishes and occasions where red wine matches the mood and pairs with the food. Whether you are planning…
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Industry News
Italian Rosé Is On The Rise
As the thirst for rosé continues to flourish, Italian winemakers shine a light on the terroir giving this category even more diversity When summer descends, rosé is the wine we reach for. What was once a category associated first and foremost with Provence, France, has expanded in provenance. With the…
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