Oregon Territory Tempranillo
100% Tempranillo. Oregon Territory Tempranillo is a rich complex Tempranillo reminiscent of the roble’ style of Ribera del Duero.
Vineyard Information
Grapes: 100% Tempranillo
Region: Umpqua Valley
Vineyards: Sourced from dry-farmed vineyards in the Umpqua Valley
Exposure: Southwest
Altitude: 400’ – 500’ above sea level
Exposure: Southwest
Soil: Red Decomposed Sandstone
Vine Age: 10-20 years
Vine Training: VSP
Time of Harvest: Mid-September to mid-October
Winemaking Information
Total Production: 1,000 cases
Vinification Process: The grapes are hand-harvested and fermented in French oak foudres
Aging Process: 50% of the wine ages in barrels and 50% in casks for 18 months
Alcohol Content: 13.50%
Winemaker: Dyson Paul DeMara and Scott O’Brien Kelley
Closure: Screwcap
Additional information
Bottle Sizes | 750 ml |
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Bottles per Case | 750 ml: 12 bottles per case |