Jankara Cannonau di Sardegna DOC
98% Cannonau and 2% Alicante. Jankara Cannonau di Sardegna DOC demonstrates various spices with a hint of vanilla, the palate is full-bodied with intense fruit and a soft silky tannin that demonstrates good length on the ﬁnish.
“Jankara’s aim is to create the highest expressions of our territory by utilizing minimal intervention in vineyards.”
Grapes: 98% Cannonau, 2% Alicante
Vineyards: From a vineyard located in Mamoiada
Vineyard Size: 2 hectares
Altitude: 775 meters above sea level
Vine Training: Guyot & Pruned-spur cordon-trained
Vine Age: 18 years
Time of Harvest: Mid October
Vine Yield: 1 kg per vine
Vine Density: 4,500 vines per hectare
Vinification Process: The grapes ferment in thermo-controlled, stainless steel vats.
Aging Process: The wine ages 12 months in French barriques.
Alcohol Content: 15.00%
Winemaker: Gianni Menotti
Cellaring: Up to 10 years
|Dimensions||13.0 × 9.6 × 6.1 in|
|Bottles per Case||
750 ml: 6 bottles per case