Jankara Cannonau di Sardegna DOC
98% Cannonau and 2% Alicante. Jankara Cannonau di Sardegna DOC features spicy notes like vanilla and pepper; the palate is full-bodied with intense fruit, soft silky tannins and good length on the finish.
“Jankara’s aim is to create the highest expression of the territory with minimal intervention in the vineyard.”
Vineyard Information
Grapes: 98% Cannonau, 2% Alicante
Region: Sardinia
Vineyards: From a vineyard located in Mamoiada
Vineyard Size: 2 hectares
Altitude: 775 meters above sea level
Soil; Granite
Vine Training: Guyot and Spurred Cordon
Vine Age: 18 years
Time of Harvest: Mid October
Vine Yield: 1 kg per vine
Vine Density: 4,500 vines per hectare
Winemaking Information
Vinification Process: The grapes ferment in thermo-controlled, stainless steel vats.
Aging Process: The wine ages 12 months in French barriques.
Alcohol Content: 15.00%
Winemaker: Gianni Menotti
Cellaring: Up to 10 years
Closure: Cork
Additional information
Weight | 20.7 lbs |
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Dimensions | 13.0 × 9.6 × 6.1 in |
Bottle Sizes | 750 ml |
Bottles per Case | 750 ml: 6 bottles per case |