Jankara “755” Isola dei Nuraghi IGT
A blend of Cabernet Sauvignon, Syrah, Alicante, Cannonau, Carignano, Sangiovese. Jankara “755 mt” Isola dei Nuraghi IGT is deep and impenetrable, with a wonderful array of dark fruits and a touch of vanilla on the nose; the palate is rich, dense, and intense with a great balance between the tannins, alcohol, and acidity, which translate into a very persistent finish.
“Jankara’s aim is to create the highest expression of the territory with minimal intervention in the vineyard.”
Vineyard Information
Grapes: A blend of Cabernet Sauvignon, Syrah, Alicante, Cannonau, Carignano, Sangiovese
Region: Sardinia
Vineyards: From vineyards located in Mamoiada
Altitude: 775 meters above sea level
Soil: Granite
Vine Training: Guyot and Spurred Cordon
Vine Age: 18 years
Time of Harvest: Mid October
Vine Yield: 1 kg per vine
Vine Density: 4,500 vines per hectare
Winemaking Information
Vinification Process: The grapes ferment in thermo-controlled, stainless steel vats.
Aging Process: The wine ages 12 months in French barriques.
Alcohol Content: 16.00%
Winemaker: Gianni Menotti
Cellaring: Up to 20 years
Closure: Cork
Additional information
Weight | 20.7 lbs |
---|---|
Dimensions | 13.0 × 9.6 × 6.1 in |
Bottle Sizes | 750 ml |
Bottles per Case | 750 ml: 6 bottles per case |