Fuligni Rosso di Montalcino “Ginestreto” DOC
100% Sangiovese. Fuligni Rosso di Montalcino “Ginestreto” is deep ruby in color, fruity and floral bouquet with subtle spice; silky, structured and well balanced, with soft, noble tannins
“For Fuligni, terroir is the essence of great wines, and is the cultural legacy of generations of winegrowers who work a piece land to capture its best exposures and to perfect cultivation and aging techniques just as the Fulignis have done over the last century at their estate in Montalcino.”
Vineyard Information
Grapes: 100% Sangiovese Grosso
Region: Tuscany
Vineyards: From the Ginestreto cru near Montalcino
Exposure: East/Southeast
Altitude: 980-1,480 feet above sea level
Soil: Stone and clay
Vine Training: Spur-pruned cordon
Vine Age: 10-15 years
Time of Harvest: Late September
Vine Density: 2,024 vines per acre
Winemaking Information
Total Production: 12,000 bottles
Vinification Process: The grapes undergo temperature-controlled fermentation in stainless steel. The must remains on lees for 18 days in stainless steel vats.
Aging Process: The wine ages four to five months in steel and six to seven months in Slavonian oak barrels and Allier oak tonneaux. Finally, the wine is aged for two months in the bottle.
Alcohol Content: 14.00%
Winemaker: Paolo Vagaggini
Cellaring: Up to 8 years
Closure: Cork