Costanti Rosso di Montalcino DOC
100% Sangiovese. Costanti Rosso di Montalcino is bright crimson. Rich, round, full-bodied, with intense notes of beautiful red cherries, light and lively, well-integrated oak and firm tannins, and clean finish.
“For Costanti Winery, the authenticity of these wines rises above the fleeting trends.“
Grapes: 100% Sangiovese
Vineyards: From a 24.7 acre vineyard East of Montalcino
Altitude: 1,020-1,445 feet above sea level
Soil: Tuscan galestro, a Schist based soil
Vine Training: Spur-pruned cordon
Vine Age: 6-28 years
Time of Harvest: Last week of September
Vine Density: 1,650-2,025 vines per acre
Total Production: 28,000 bottles
Vinification Process: Fermentation takes place on the skins in temperature-controlled, stainless steel tanks, lasting approximately two to three weeks.
Aging Process: The wine ages for 12 months in wood: six months in French tonneaux (5-hl.) followed by six months in bottle.
Alcohol Content: 14.00%
Winemaker: Andrea Costanti & Vittorio Fiore
Cellaring: Up to 9 years
|Dimensions||12.2 × 11.4 × 13.4 in|
|Bottles per Case||
750 ml: 12 bottles per case