Citrange Amaro Limone dell’Etna
Made from herbs, sugar, and the peel of the ’Zagara Bianca’ lemon. The orchards are hand harvested in October once the fruit is ripe. Fragrant notes of lemon, green herbs, and candied lemon peel. On the palate there is an intense burst of smooth and tangy flavors.
Artisan production, enhancement of Sicilian citrus fruits