Showing 17–32 of 189 results
65% Grillo and 35% Carricante. Bright straw yellow in color. The bouquet has notes of white and yellow-fleshed fruit, floral aromas of mimosa and chamomile, mineral aromas and Mediterranean herbs. On the palate, the wine is fresh and tangy with pleasant fruit and a long, invigorating finale heightened by lively citrus notes.
“The company is deeply rooted in the territory and its history but also values the needs of contemporary wine production.”
Intense pink and bright color. The nose is sprinkled with fresh scents of rose and slight fruity hints reminiscent of raspberry and wild strawberries. In the mouth the wine is fresh and balanced
Marchesi Pancrazi's philosophy is to produce distinguished Italian Pinot Noirs
100% Negroamaro. Ruby red color, with a bouquet that combines spices and red fruits. On the palate, the wine is gentle but with a lively and soft tannic structure.
100% indigenous grapes as an expression of warm climate of Puglia.
100% Lambrusco. Intense ruby red. The bouquet is persistent and fragrant with hints of black cherries and wild berries. On the palate, the wine is aromatic, fruity and pleasantly sweet.
85% Sangiovese, 5% Merlot & 10% Cabernet Sauvignon. Dark ruby in color, its bouquet of leather, earth, herbs, black cherries, licorice and plums is confirmed on the medium to full-bodied palate - round, spicy, elegant, attractively fruity and extremely versatile
100% Cabernet Sauvignon. Musita Cabernet Sauvignon Sicilia "Nahal" IGP is a brilliant crimson in color, the bouquet is fragrant and intense, showing abundant red fruit and berry aromas with lively notes of black tea confirmed on the full, elegant and appealing palate.
Ideally interpreting and expressing the precious fruit of our terroir.
100% Syrah. Musìta Syrah Terra Sicilia “Amàl” IGP shows an intense nose of raspberries, black cherries, black Doris plums with spicy
characters and complex earthy notes. The wine shows a great balance between fruit and oak and a well-structured seamless palate with length on the finish.
Ideally interpreting and expressing the precious fruit of our terroir.
100% Carricante. Pietradolce Etna Bianco DOC is soft straw yellow. The bouquet shows lovely aromas that highlight the freshness and lovely character of this wine.
Because of the volcanic soil, its mineral component and the unique climate conditions, this Etna white has the pronounced minerality and unabashed acidity typical to wines of this territory.
100% Barbera. Bright cherry red. The bouquet has lively aromas of blackberry, cherries, and plums. On the palate, the wine is fresh and juicy with a pleasant finish.
Piedmont has long been known for its red wines and unique terrains. The complexity of nuances connected to location, soil type and exposure determined an ancient tradition of crus that distinguishes Piedmont from all other Italian regions. Reversanti began bottling their wines with the philosophy to showcase these different terroirs.
Clear, transparent with intense fresh herbal notes on the nose. Intense, medium-dry fruity finish.
The Distillery aims at producing small quantities of high-quality grappa with pomace from the best Langhe grapes. The distillery uses a unique, historical production and aging process that was first used by Romano Levi, who was appointed as the “best Italian Distiller.” The four original staples of production that make Levi unique: high-quality pomace, open-flame still, different essences of wood and long aging of the grappa, remain the cornerstones of Levi’s production
100% Vermentino. Santadi Vermentino di Sardegna “Villa Solais” DOC is brilliant straw yellow, with green and golden hues. Very fresh citrusy nose with appealing minerality, confirmed on the balanced palate, also attractively floral, fruity and mineral.
The coupling of innovative spirit with careful respect for local traditions is the guiding principle for our grape growers and winemakers. Their constant commitment is directed both at honouring our Winery, and at safeguarding a true heritage of tradition, culture, taste, style and history which are the vital essence of our agricultural reality.
85% Carignano and 15% Shiraz. Shardana Valli di Porto Pino “Shardana” IGT is a very intense, dark, deep ruby red. The nose is ample and complex with notes of black cherry fruit, leather, and game laced with subtle spice, vanilla, black pepper, and dried flowers. The palate shows ripe cherry, well-integrated oak, and spice flavors, with a smooth, silky texture, and layered complexity.
70% Corvina Veronese, 25% Rondinella, and 5% Corvinone. Rich red color and very intense bouquet with spicy, aromatic and jammy notes combining power and finesse; a prelude to a palate that is rich, sensuous, highly structured and complex, with a lingering finish.
“Speri Amarone is the perfect harmony between strength and elegance”
75% Sangiovese, 15% Merlot, and 10% Cabernet Sauvignon. Deep crimson in color with purple reflections. The bouquet is intense and persistent with nuances of violet, red berries, cherries, toasted vanilla, leather notes, and hints of chocolate. Velvety texture and long, lingering finish.
“Crafting a wine with Tuscan temperament, made with grapes from the three most important areas of Tuscany for viticulture"
40% Sangiovese, 30% Cabernet Sauvignon, and 30% Merlot. Lively ruby color with notes of blackberries, cacao, and roasted almond. Balanced and harmonious on the palate with an excellent structure.
“Wine is a lifestyle, a creation with the nature what makes it so fascinating."
100% Erbaluce. Pale straw-yellow with greenish hues and fruity, fragrant notes of citrus. Fresh-tasting and pleasant with a dry, clear, finish.
The use of low-temperature stabilization allows us to extract the unique fresh grassy notes of this varietal. The relatively high acidity combined with some residual sugar gives for a slight sweetness on the palate but a pleasantly dry finish. A wine which respects the local tradition but very appealing
“The underlying phylosophy of the winery is to make wines that exalt the natural properties of the grape, exploiting the cooler climate of the foothills of the alps to produce wines of elegance. Wood is used sparingly and almost exclusively medium to large casks to not mask the wines natural characteristics. ”