Showing 49–64 of 144 results
100% Sangiovese. Boscarelli Vino Nobile di Montepulciano “Costa Grande” is deep garnet in color the wine has aromas of spice, blackberries, earth, and vanilla. A full-bodied palate with structure, elegance, and flavors of cherry, coffee, and leather.
“Boscarelli, now in its third generation, seeks to maintain its original spirit by dedicating every day to maximizing the unique character of Sangiovese.”
100% Sangiovese. A typical example of a pure Sangiovese, red with purple reflections, with interesting aromas of plum, cherry, and currant. It is persistent, pleasing and versatile with great balance and finish.
“Carpineta Fantalpino is dedicated to the appreciation of the Sangiovese grape, exalting its quality by selecting only the best grapes from our vineyard.”
100% Barbera. Conterno Fantino Barbera d’Alba “Vignota” DOC is an intense ruby red that turns garnet over time; fruity and herbaceous bouquet with notes of ripe cherry confirmed with a full, fresh, flavorful palate. Long, crisp finish.
“Conterno Fantino is run with the utmost respect for the Land, Tradition, and Time, in the firm belief that these values go hand-in-hand in guaranteeing wine of the highest quality.”
100% Pinot Noir. The 2017 vintage is sappy and structured, with layers that build seamlessly into a velvety richness, captivating and thought-provoking. Lighter and finer to taste, again different but in such a good way.
“Corofin is an artisan family wine company. Our sole ambition is to transmit the voice of the land and the season through crafting small single block wines from pinot noir and chardonnay grapes. The hope with all Corofin wines is to transmit a sense of place and season first, over fruit intensity or winemaking ambition.”
100% Nebbiolo. Einaudi Barolo "Cannubi" DOCG is brilliant garnet with notes of iris, violet, and rose. Luscious and full-bodied on the palate.
“Only with the care and passion that Einaudi takes in the vineyards, can we grow grapes that are healthy and of high quality which, in turn, are used to produce high-quality wines that will cellar well.”
60% Carmenere and 40% Syrah. Falernia Carménère Syrah Reserva has a bright and red color. The wine shows a good fruit concentration and on the nose black pepper, red fruit, dark chocolate. Great body with soft tannins on the palate.
Falernia: Altitude with Attitude
100% Sangiovese. Fuligni Rosso di Montalcino "Ginestreto" is deep ruby in color, fruity and floral bouquet with subtle spice; silky, structured and well balanced, with soft, noble tannins
“For Fuligni, terroir is the essence of great wines, and is the cultural legacy of generations of winegrowers who work a piece land to capture its best exposures and to perfect cultivation and aging techniques just as the Fulignis have done over the last century at their estate in Montalcino.”
100% Grignolino. Gaudio Bricco Mondalino Grignolino del Monferrato "Bricco Mondalino" DOC has a ruby red color, and a bouquet of spice, strawberries, raspberries, and black cherry. Distinct elegance and a crisp, palate-cleansing texture.
“At Gaudio Bricco Mondalino we only grow grapes native to Monferrato to show the quality of our terroir for the last six generations”
60% Nero d’Avola, 30% Alicante, and 10% Nocera. Very deep ruby with a purple rim. First impact on the nose is rich in aromas, outstanding intensity with elegant notes ranging from brushwood and red berry fruit to sweet tobacco, spice and chocolate. Sweet tannins, rich, sunny flavors, good body and superb balance, result in a depth and intensity that could only come from the Vulcano Island.
“At Hauner we believe that, given the amazing soils, unique landscapes, and fantastic grapes of the Aeolian Islands, we are honor-bound to create wines worthy of such fruit.”
100% Merlot. Intense ruby red with garnet reflections, the bouquet is ample and intense, recalling raspberries, blackberries and violets. Medium to full-bodied, mouth-filling and well balanced, rich flavors, firm structure and silky texture.
“Lagaria wines express varietal character and terroir within a classic and modern concept.”
70% Nerello Mascalese and 30% Nocera. Brilliant ruby red in color with violet reflections. The bouquet has generous aromas of small red berries, floral fragrances as well as carob, licorice and spice. On the palate the wine has fresh acidity, rich fruit flavors, mineral notes, and vibrant tannins.
“The company is deeply rooted in the territory and its history but also values the needs of contemporary wine production.”
100% Nebbiolo. Marcarini Barolo "Brunate" DOCG is garnet in color with slight orange reflections. An austere and imposing example of this cru displaying characteristic power and strength. Its classic style excites the nose with marvelous spice, tobacco, and dry rose scents.
“Classic is a keyword in the Marcarini philosophy. Ideally poised between traditional and modern, the wines are characterized by both a voluptuous, embracing style and the superb longevity and blockbuster structure of Piedmont’s best.”
Bright ruby red, with fascinating transparency. The nose is fragrant and fresh in the memories of crispy red fruit. The palate is enveloped by a great finesse, in which the tannin is soft and blended to the middle body and to the fruity taste.
Marchesi Pancrazi's philosophy is to produce distinguished Italian Pinot Noirs
100% Primitivo. Garnet color, the nose is typical of the area and reminds of ripe fruit with some secondary notes given by the oak aging. On the palate, the wine has very good concentration with ripe fruit flavors and a nice medium-length finish.
Wine is a Work of Art
100% Nebbiolo. Garnet in color; the wine’s bouquet is floral and spicy, an appealing, intense harmony of roses, licorice and berry fruit with subtle notes of vanilla and tobacco. It has structured, full and layered flavors, a round, velvet-textured palate and a lingering finish.
Piedmont has long been known for its red wines and unique terrains. The complexity of nuances connected to location, soil type and exposure determined an ancient tradition of crus that distinguishes Piedmont from all other Italian regions. Reversanti began bottling their wines with the philosophy to showcase these different terroirs.
A blend of Mediterranean grape varieties, mainly Garnacha and Cariñena. Dark cherry red color with exquisite red fruit and strawberry aromas with a spicy note of black pepper. Warm and firm on the palate, with delicate acidity.
“Made from carefully selected vineyards, this iconic wine has stayed true to its incomparable personality since the first vintage in 1954."